The Second Renaissance Corporate Suite
Monday through Thursday Business Rates
Buffet or Plated Service
$50.00 with Hors D’oeurves; $45.00 Dinner Only
Prices are inclusive of service, 4-hour premium open bar and formal
wine service.
Buffet
One Hour of Butlered Hors D’oeurves
Petite Beef Wellington accented with Mushroom Duxelle
Bruschetta with Italian Tomato Tapenade
Crab Fritters with Orange-Mint Tartar Sauce
Cucumber Cups of Basil Chicken with Sun-Dried Tomato & Walnut Pesto
Mexican Chicken & Cheese Empanadas
Salad
Rainbow of Baby Greens with Roasted Granny Smith Apple & Papaya
Vinaigrette
Pasta
Mediterranean-Style Penne with Tomato, Feta, Red Onion
& Calamata Olives in Garlic & Olive Oil
Side Chafers
Potatoes au Gratin
Chef’s Vegetable Medley with Citrus Butter
Main Courses
Grilled Moroccan Beef Kebabs
or Roasted Loin of Pork with Calvados & Peach Emulsion
Herb-Infused & Oven-Roasted Chicken with Rich Port Demi-Glace
Grilled Filet of Salmon with Fresh Citrus Beurre Blanc
Dessert
Hot Apple and Peach Cobbler with Freshly Whipped and Brandied Cream
Plated
One Hour of Butlered Hors D’oeurves
Petite Beef Wellington accented with Mushroom Duxelle
Bruschetta with Italian Tomato Tapenade
Crab Fritters with Orange-Mint Tartar Sauce
Cucumber Cups of Basil Chicken with Sun-Dried Tomato & Walnut Pesto
Mexican Chicken & Cheese Empanadas
I
Rainbow of Baby Greens with Roasted Granny Smith Apple & Papaya
Vinaigrette
II
Please choose (2)
Grilled Moroccan Beef Kebabs
or Roasted Loin of Pork with Calvados & Peach Emulsion
Herb-Infused & Oven-Roasted Chicken with Rich Port Demi-Glace
Grilled Filet of Salmon with Fresh Citrus Beurre Blanc
III
Hot Apple and Peach Cobbler with Freshly Whipped and Brandied Cream
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